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Savory Lentil Spread
Ingredients
  • 4 Cups Water
  • 1 Cup Uncooked brown lentils
  • ½ Cup Vegetable broth
  • 1 Onion, chopped
  • 1 Tsp Minced garlic
  • ½ Pound Fresh mushrooms, sliced
  • 1 ½ Tsp Basil
  • 1 ½ Tsp Marjoram
  • 1 Tsp Rubbed sage
  • 1 Tsp Rosemary
  • 1 Tsp Thyme
  • 1 Tsp Dry mustard
  • ¼ Tsp Black pepper
  • ¼ Tsp Allspice
  • ¼ Tsp Ground ginger
  • ¼ Tsp Cayenne
  • 1 Tbsp Soy sauce (optional)
  • 1 Tbsp Sherry
Steps
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