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Turmeric Roasted Cauliflower
Ingredients
  • 1 large head cauliflower, cut into 1 inch florets {about 1 ½ to 2 pounds}
  • 3 garlic cloves, minced
  • 3 Tablespoons olive oil
  • 1 teaspoon turmeric
  • ½ teaspoon cumin
  • ½ teaspoon paprika
  • ¼ teaspoon coriander
  • ¼ teaspoon red pepper flakes
  • 1 teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • Garnish with freshly chopped cilantro
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