https://www.copymethat.com/r/AE8z7zZRv/chinese-coconut-buns-cocktail-buns/
93309745
ycQz2Ax
AE8z7zZRv
2024-06-01 19:22:34
Chinese Coconut Buns (Cocktail Buns)
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Ingredients
- subheading: Dough:
- 260 ml (1 cup + 1 tablespoon) milk , heated to 110°F / 43°C
- 1 ½ teaspoons (6 g) active dry yeast
- 400 g (2 ¾ cups) bread flour
- 50 g (¼ cup) sugar
- 1 g (¼ teaspoon) salt
- 40 g (3 tablespoons) butter , melted
- 1 large egg
- subheading: Filling:
- 40 g (⅔ cup) unsweetened shredded coconut
- 85 g (6 tablespoons) butter , melted
- 30 g (¼ cup) dry milk powder
- 50 g (¼ cup) sugar
- 20 g (2 tablespoons) all-purpose flour
- 1 g (¼ teaspoon) salt
- subheading: Topping:
- 21 g (1 ½ tablespoons) unsalted butter , melt
- 18 g (2 tablespoons) all-purpose flour
- 10 g (1 tablespoon) confectioner’s sugar
- subheading: Egg wash:
- 1 large egg
- 1 tablespoon heavy cream (or milk)
- Toasted sesame seeds for garnish (Optional)
Steps
Directions at omnivorescookbook.com
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