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Best Cranberry Meatballs Video! (How to Freeze, Make Ahead, Etc.)
Ingredients
  • subheading: MEATBALLS:
  • 2 pounds lean ground beef
  • 22 saltine crackers, crushed
  • ⅓ cup dry minced onion
  • 2 eggs, beaten
  • ½ cup milk
  • 2 teaspoons ground ginger
  • 2 teaspoon garlic powder
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • subheading: SWEET AND SPICY CRANBERRY SAUCE:
  • 1 14 oz. can whole cranberry sauce
  • ¼ cup ketchup
  • ¼ cup quality hoisin sauce (like Kikkoman or Lee Kum Kee)
  • 2 tablespoons soy sauce
  • 2 tablespoons Franks Buffalo Hot WINGS Sauce, or more to taste
  • 2 tablespoons red wine vinegar
  • 2 tablespoons brown sugar
  • 1 teaspoon garlic powder
  • ½ teaspoon ground ginger
Steps
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