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Garlic Butter Chicken Tenders
Ingredients
  • 1 tablespoon olive oil
  • 2 tablespoon butter divided
  • 1 pound (450g) chicken tenderloins (chicken mini fillets)
  • 2 teaspoons paprika
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 4 cloves garlic minced or crushed
  • 1 teaspoon Italian seasoning
  • 1 tablespoon chopped fresh parsley chopped - for garnish
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