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Slow-Cooker Overnight Breakfast Casserole Recipes
Ingredients
  • Nonstick cooking spray
  • 1 (12.3-oz) box frozen waffles, quartered
  • 6 oz precooked sausage links, cut into thirds
  • ¼ lb(s) sliced ham, chopped
  • 1 cup shredded Cheddar
  • 1 bunch scallions, sliced, white and greens parts separated
  • 1 red bell pepper, chopped
  • 4 slices Swiss cheese (about 3 oz)
  • 6 large egg yolks
  • 2 cups half-and-half
  • ¼ cup all-purpose flour
  • Kosher salt and freshly ground black pepper
  • Hot sauce, for serving (optional)
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