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Ingredients
  • 1 box yellow cake mix
  • ½ cup melted butter
  • 3 eggs
  • 1 13.5-ounce jar pumpkin butter (I used the William-Sonoma brand)
  • 2 Tablespoons milk
  • 1 Tablespoon flour
  • ¼ cup sugar
  • 1 teaspoon cinnamon
  • 4 Tablespoons cold butter
Steps
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