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Chai Spice Streusel-Topped Blueberry Muffin Bread
Ingredients
  • subheading: Spice Mixture:
  • ½ teaspoon ground cardamom
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground ginger
  • subheading: Streusel:
  • ¼ cup Gold Medal™ all-purpose flour
  • ¼ cup packed brown sugar
  • 2 tablespoons cold butter, cut in small pieces
  • subheading: Bread:
  • 1 box (16.9 oz) Betty Crocker™ Wild Blueberry Muffin & Quick Bread Mix
  • ½ cup water
  • ¼ cup butter, melted
  • 2 eggs
  • subheading: Glaze:
  • ½ cup powdered sugar
  • 2 to 3 teaspoons milk
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