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Papalote-Inspired Roasted Tomato Salsa
Ingredients
  • 5 medium Roma tomatoes cored and halved
  • 10 medium dried chile de arbol stemmed and seeded if you want it less hot
  • 1 medium dried pasilla chile stemmed and seeded if you want it less hot
  • 1 tablespoon kosher salt
  • 1 teaspoon unrefined cane sugar
  • 1 ½ cups water
  • 2 tablespoons shelled pumpkin or sunflower seeds
  • 3 tablespoons white wine vinegar
  • ¼ cup finely chopped green onions (aka scallions)
  • ¼ cup packed finely chopped fresh cilantro leaves
Steps
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