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Bourbon Vanilla French Toast Casserole
Ingredients
  • 1 to 1 ½ loaves of French bread, cut diagonally in 1 inch slices*
  • 6 eggs
  • ¾ cup milk
  • ¾ cup half-and-half cream
  • 2 teaspoons vanilla extract
  • 2 tablespoons bourbon
  • ¼ teaspoon ground cinnamon
  • ¾ cup salted butter
  • 1 ⅓ cup dark brown sugar
  • 3 tablespoons light corn syrup
Steps
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