https://www.copymethat.com/r/A6KAiKcgd/goat-cheese-gnocchi-with-bacon-dates-and/
134817900
6bx1qXN
A6KAiKcgd
2024-06-02 17:38:34
Goat Cheese Gnocchi with Bacon, Dates and Kentucky Wine Sauce
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Ingredients
- subheading: Gnocchi:
- 12 ounces fresh goat cheese, at room temperature
- 4 ounces fresh goat milk ricotta, or cow milk ricotta if that is all that is available
- 2 large eggs, at room temperature
- ½ to 1 cup all-purpose flour, plus more for dusting
- Kosher salt
- subheading: Sauce:
- 6 ounces slab bacon, small diced
- 8 to 10 large dates, pitted and small diced (about ⅓ cup)
- ½ cup white wine
- ½ cup vegetable stock
- 1 tablespoon unsalted butter
- Kosher salt and freshly ground black pepper
- ¼ cup chopped fresh parsley
Note: Ingredients may have been altered from the original.
Steps
Directions at foodnetwork.com
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