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Kibbeh Meatballs with Spiced Yogurt Sauce
Ingredients
  • 1 ½ cups plain nonfat yogurt (Greek or regular)
  • 1 cup shredded cucumber, seeded
  • ½ tsp cumin
  • ½ tsp garlic, minced
  • Pinch of salt
  • Pinch of black pepper
  • ¾ cup bulgar, uncooked (cracked wheat)
  • 2 cups cold water
  •  
  • 1 lb. ground beef or 1 lb. lean ground lamb (20% fat)
  • ¼ cup minced shallots
  • ¼ cup minced fresh parsley
  •  
  • ¾ tsp salt
  • ½ tsp cumin
  • ½ tsp allspice
  • ½ tsp cinnamon
  • ¼ tsp red pepper
  • 1 Tbsp olive oil
Steps
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