Sheet Pan Teriyaki Salmon (Whole30, Gluten Free)

nomnompaleo.com

LadyJMayo

4 salmon fillets 5 ounces each

¾ cup All-Purpose Stir-Fry Sauce divided

1 tablespoon avocado oil

1 pound French green beans trimmed

¼ pound fresh shiitake mushrooms quartered

1 red bell pepper cored and thinly sliced

1 tablespoon toasted sesame seeds

2 scallions thinly sliced

Directions at nomnompaleo.com

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