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Bite-Sized Peanut Butter Pie with Chocolate Crust
Ingredients
  • subheading: Chocolate Crust:
  • 2 cups all-purpose flour
  • 4 tablespoons unsweetened cocoa powder
  • 4 tablespoons sugar
  • 1 teaspoon kosher salt
  • 1 stick unsalted butter - cold
  • 4 tablespoons Crisco - (vegetable shortening)
  • 2 yolks from large eggs
  • 6 to 8 tablespoons iced coffee - ice water will work as well
  • subheading: Peanut Butter Filling:
  • 1 cup creamy peanut butter
  • 1 package (8 ounces) cream cheese - softened
  • 1 teaspoon vanilla
  • 1 ΒΌ cup confectioners' sugar
  • 1 package (8 ounces) Cool Whip - thawed
  • subheading: Chocolate Drizzle:
  • 1 cup semi-sweet chocolate chips
  • 1 tablespoon Crisco
  • Chopped peanuts - optional
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