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Instant Pot (Pressure Cooker) Crispy Potatoes
Ingredients
  • 1 pound fingerling or Yukon Gold potatoes peeled and cut into uniform 1 to 1½ inch cubes
  • 2 tablespoons ghee
  • Diamond Crystal kosher salt
  • Freshly ground black pepper
  • ¼ cup minced chives or Italian parsley optional
  • Juice from ½ medium lemon optional
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