French Chicken Casserole

cravinghomecooked.com

Kay Woolbright

2 tablespoons olive oil

6 chicken thighs bone-in, skin-on

salt and pepper to taste

1 large onion chopped

3 cloves garlic minced

2 stalks celery sliced

1 cup button mushrooms quartered

1 teaspoon dried thyme

1 teaspoon dried rosemary

½ cup dry white wine

1 pound baby potatoes halved

2 cups chicken broth low sodium or no sodium added

1 cup heavy cream

1 cup frozen peas

fresh parsley chopped, for garnish

Directions at cravinghomecooked.com

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