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The Best Braised Beef and Pork Ragu
Ingredients
  • Ground beef
  • Ground pork
  • Celery
  • Carrot
  • Onion
  • Passata (tomato puree)
  • White wine
  • Tomato paste
  • Oregano
  • Salt
  • Black pepper
  • Rosemary & Thyme
  • Parmesan rind + parmesan for serving
  • Half and half
  • Parsley
  • See recipe card for quantities.
Steps
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