Asparagus Coins Sauteed
We use olive oil or coconut oil instead of graoe seed oil. And, some sauteed garlic would be delicious in this dish.
- 1 bunch fresh asparagus the fatter the better
- 2-3 Tbsp. grape seed oil or other oil
- 1/2 c. parsley
- 1/4 c. chopped chives
- salt and pepper to taste
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