LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Portobello Mushroom "Tacos"
Ingredients
  • subheading: Portobello Mushrooms:
  • 1 pound (450g) portobello mushrooms
  • ¼ cup (60g) spicy harissa, or use a mild harissa
  • 3 tablespoons olive oil, divided
  • 1 teaspoon ground cumin
  • 1 teaspoon onion powder
  • 6 collard green leaves
  • subheading: Guacamole:
  • 2 medium ripe avocados
  • 2 tablespoons chopped tomatoes
  • 2 tablespoons chopped red onion
  • 1 ½ to 2 tablespoons lemon or lime juice
  • pinch of salt
  • 1 tablespoon chopped cilantro
  • subheading: Optional Toppings:
  • cashew cream
  • chopped tomatoes
  • chopped cilantro
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer