Easy Homemade Vegan Cashew Cream

Grandmom who likes to get creative with recipes Lucky for me that no one (so far) has said, “Isn’t she creative!” or that my food is “differently different.”

1 cup raw cashews*

½ cup filtered water

¼ teaspoon fine salt

Note: Ingredients may have been altered from the original.

Directions at eatingbyelaine.com

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