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Ingredients
  • subheading: For the Cake Recipe:
  • All Purpose Flour 3 cups (375g)
  • Natural Cocoa Powder 8 Tablespoons
  • Granulated Sugar 1¾ cups (350g)
  • Salt 1 teaspoon (6g)
  • Baking Soda 2 teaspoons
  • Apple Cider Vinegar 2 teaspoons
  • Vanilla Extract 2 teaspoons
  • Vegetable Oil ¾ cup (177ml)
  • Strong Brewed Coffee 2 cups *see note above
  • subheading: For the Fudge Recipe:
  • Granulated Sugar 5 Tablespoons (63g)
  • Water 5 Tablespoons (75ml)
  • Corn Syrup 2 Tablespoons (40g) (30ml)
  • Unsweetened Cocoa Powder 1 cup (90g)
  • Coconut or Vegetable Oil 2 Tablespoons (27g) (30ml)
  • Corn Syrup 4 Tablespoons (80g) (60ml)
  • note: you can sub glucose, agave or golden syrup here
  • Vegan Butter softened 8 ounces (2 Sticks) (226g)
  • Vanilla Extract 2 teaspoons
  • Confectioner's Sugar or Icing Sugar 3 cups (320g)
Steps
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