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Vegan Chickpea Brownies
Ingredients
  • 1 ½ cups chickpeas canned or home cooked
  • 1 cup dates seeds removed
  • ¾ cup oat flour
  • ¼ cup cacao powder
  • ½ cup peanut butter crunchy or creamy
  • ¾ cup plant-based milk I used rice milk
  • 1 tbsp baking powder
  • ⅓ tsp salt
  • almond flakes or another topping of choice, like chocolate chips
Steps
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