https://www.copymethat.com/r/YyGvaDIoR/east-west-breakfast/
6959003
9umUjCy
YyGvaDIoR
2024-03-28 12:42:22
East-West Breakfast
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Servings: 4
Servings: 4
Ingredients
- 1 cup vegetable broth
- ½ cup chopped onion
- ½ cup chopped red bell pepper
- ½ cup chopped celery
- 2 large red potatoes, boiled and cut into large chunks
- 1 cup cooked rice
- 1 cup chopped fresh spinach
- 1 tablespoon regular or reduced sodium soy sauce
- ½ teaspoon ground cumin
- Dash of Tabasco sauce (optional)
Steps
- Put ½ cup of the broth in a large nonstick skillet along with the onion, bell pepper, and celery. Cook stirring occasionally, for 5 minutes, until vegetables soften.
- Add potatoes and the remaining ½ cup broth and cook for 5 minutes.
- Stir in the rice, spinach, soy sauce, and cumin. Cook and stir until everything is heated through and the spinach ha softened slightly.
- Season with a dash of Tabasco sauce if desired, serve immediately.
Notes
- From The Starch Solution