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Creamy Spinach Cob Loaf
Ingredients
  • 250g frozen spinach
  • 1 medium cob loaf
  • 125g sour cream
  • 250g cream cheese
  • 1 onion soup sachet, 35g
  • 100g mozzarella, grated
  • ½ cup milk
  • subheading: TO SERVE:
  • Raw vegetables, sliced to serve
  • Crackers, optional
Steps
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