https://www.copymethat.com/r/9sUrgZF9L/vegan-yakisoba-with-tofu-gluten-free/
87046196
db280tp
9sUrgZF9L
2024-06-16 12:45:18
Vegan Yakisoba with Tofu (Gluten-Free)
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Ingredients
- subheading: For stir-fry:
- 7 oz dried buckwheat noodles *
- ½ yellow onion diced
- 3 cloves garlic minced
- 1 medium carrot julienned
- 1 medium red bell pepper julienned
- 6 to 8 shiitake mushrooms
- 2 cups shredded cabbage
- subheading: For yakisoba sauce:
- 4 tablespoons soy sauce or tamari (use gluten-free if needed)
- 2 tablespoon ketchup **
- 1 tablespoon mirin or sake
- ½ tablespoon maple syrup or other sweetener
- subheading: For tofu:
- 1 tablespoon cornstarch or potato/tapioca/arrowroot starch
- ½ teaspoon salt
- 1 14 oz block extra firm tofu drained, pressed and cubed***
Steps
Directions at myplantifulcooking.com
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