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No Waste Whole Wheat Pastry for One 9-Inch Crust
Ingredients
  • ⅝ cup whole wheat flour ½ cup plus 2 tablespoons
  • ⅝ cup all-pupose flour ½ cup plus 2 tablespoons
  • ½ teaspoon salt
  • ¼ teaspoon granulated sugar
  • 10 tablespoons unsalted chilled butter, cut into ½-inch cubes or chilled coconut oil, see Note
  • 2 to 4 tablespoons ice water
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