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Ingredients
  • subheading: Big Mac Sauce:
  • 1 cup cup mayonnaise
  • 4 tablespoons dill relish
  • 4 tablespoons Kent Rollins Sweet and Spicy Mustard or honey mustard
  • 1 white onion diced
  • 4 tablespoons ketchup
  • 2 teaspoons white vinegar
  • 2 teaspoons smoked paprika
  • 2 teaspoons garlic powder
  • subheading: Big Mac:
  • 3 lb.s 80/20 ground chuck
  • Kent Rollins’ Original seasoning or salt and pepper to taste
  • 2 cups shredded cheddar cheese
  • 2 cups shredded mozzarella cheese
  • 8 large canned biscuits
  • Melted butter for spreading
  • Sesame seeds for topping
Steps
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