https://www.copymethat.com/r/9nqZ3TlAL/the-best-braised-pork-cheek/
136239504
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9nqZ3TlAL
2024-05-05 21:05:24
The Best Braised Pork Cheek
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Ingredients
- subheading: Pork cheeks:
- 2 ½ lb pork cheeks 1.2 kg
- 1 ½ tablespoons all-purpose flour
- ½ teaspoon fine sea salt
- ¼ teaspoon ground black pepper
- 2 tablespoons vegetable oil
- subheading: Sauce:
- 4.5 oz pancetta 125 g, Note 1
- ⅓ cup celeriac or celery diced, about 50 g
- ⅓ cup carrots diced, about 50 g
- ½ cup onion finely chopped, about 75 g
- 2 garlic cloves finely chopped
- 1 tablespoon tomato paste
- 1 teaspoon sweet paprika powder
- ½ teaspoon rosemary
- ½ teaspoon thyme
- ½ teaspoon fine sea salt or Kosher
- ¼ teaspoon ground black pepper
- 1 bottle dark beer 330 ml/ 11 oz, Note 2
- ½ cup beef stock or chicken stock, 125 ml
- 2 to 3 teaspoons cornstarch optional, to thicken the gravy
Steps
Directions at whereismyspoon.co
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