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Ingredients
  • 8 pieces thick-sliced bacon, chopped
  • 1 tablespoon minced shallots
  • 3 tablespoons apple cider vinegar
  • 1 ½ teaspoon honey
  • ½ teaspoon Dijon mustard
  • Kosher salt and freshly ground black pepper
  • subheading: Equipment:
  • skillet
Steps
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