https://www.copymethat.com/r/9mlcnDwaQ/penne-alla-vodka-with-chicken/
131228107
9CRbbYB
9mlcnDwaQ
2024-06-17 06:15:13
Penne Alla Vodka with Chicken
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Ingredients
- measuring cup Servings: 4 to 6
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons unsalted butter
- 1 medium onion, cut into small dice (about 1 cup)
- 2 medium cloves garlic, minced or grated on a Microplane zester (about 2 teaspoons)
- ½ teaspoon dried oregano
- Pinch crushed red pepper flakes
- One 28-ounce can whole tomatoes, plus juices, crushed by hand or with a potato masher into ½-inch chunks
- 1 stem fresh basil (optional)
- ½ cup heavy cream
- ¼ cup vodka
- 8 ounces to 12 ounces dried penne, ziti or other short pasta
- Kosher salt
- Reserved pasta cooking water
- 1 pound boneless, skinless chicken breasts, cut into ½-inch-wide slivers
- 2 tablespoons chopped fresh parsley, for garnish
- Grated Parmigiano-Reggiano cheese, for garnish
Steps
Directions at washingtonpost.com
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