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Canned Apple Pie Filling
Ingredients
  • 500 g apple (washed, peeled, cored, sliced. 4 cups / 1 lb. Measurements after prep)
  • 4 tablespoons Clearjel (30 g / ¼ cup)
  • 175 g sugar (White. ¾ cup / 6 oz. OR ¾ cup / 15 g Splenda®)
  • ½ teaspoon cinnamon
  • ⅛ teaspoon nutmeg (optional)
  • 125 ml water (cold. ½ cup / 4 oz)
  • 175 ml apple juice (unsweetened. ¾ cup / 6 oz)
  • 2 tablespoons lemon juice (bottled)
  • 1 dash nutmeg
Steps
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