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Ingredients
  • subheading: For the Cookies:
  • ½ cup unsalted butter softened
  • 1 cup granulated sugar
  • 2 large eggs
  • ½ teaspoon almond extract
  • 1 ¾ cups all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon kosher salt
  • subheading: For the topping:
  • 1 cup powdered sugar
  • ¼ teaspoon almond extract
  • 1 Tablespoon milk
  • ½ cup sliced almonds
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