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Salmon Flakes (Better Than Store-Bought!)
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 5 minutes
Ingredients
  • 2 salmon fillets approximately 100g per fillet
  • ½ tsp salt
  • 1 tsp unsalted butter
  • ½ tbsp sake
  • ½ tbsp mirin
  • ⅛ tsp salt
  • ¼ tsp soy sauce
  • 1 tsp white sesame seeds
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