Dark Chocolate Pecan Cookies

I'm a baker who loves to bake with alcohol! Occasionally, I'll attempt to cook. Currently transferring all my saved recipes to here. Follow me on Instagram! Instagram.com/baking.boozy

1 cup ( 230g; 16 Tbsp) unsalted butter

1 cup ( 200g) packed light or dark brown sugar

½ cup ( 100g) granulated sugar

2 large eggs, at room temperature

2 teaspoons pure vanilla extract

2 and ½ cups ( 313g) all-purpose flour ( spoon & leveled)

1 teaspoon baking soda

1 teaspoon ground cinnamon

½ teaspoon salt

two 4-ounce semi-sweet or bittersweet chocolate bars ( 226g total), chopped (about 1 and ½ cups)*

1 cup ( 130g) roughly chopped pecans*

Directions at sallysbakingaddiction.com

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