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Cheesy Soppressata Pull-Apart Bread
Ingredients
  • Unbleached all-purpose flour, for dusting
  • 1 pound room-temperature Quick Basic Pizza Dough
  • 9 slices soppressata
  • 4 ½ ounces whole-milk mozzarella, sliced into 9 rectangles about ¼ inch thick
  • Spicy honey, for serving
Steps
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