https://www.copymethat.com/r/9j5CQQk1T/black-garlic-pappardelle-pasta/
128515108
fdLwG6d
9j5CQQk1T
2024-09-01 04:02:39
Black Garlic Pappardelle Pasta
![](https://cdn.copymethat.com/media/black_garlic_pappardelle_pasta_20231128054521307464wsvk5b.jpg)
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Ingredients
- 1 pound dry Pappardelle pasta *
- ¼ cup olive oil, for the pasta and the pan
- ¾ cup black garlic cloves (about 3 heads)
- 1 cup shallots, thinly sliced
- 1 cup dry white wine
- 5 tablespoons unsalted butter
- Kosher salt and freshly ground black pepper to taste
- 1 to 2 tablespoons finely chopped chives for garnish, washed, dried
Steps
Directions at cookingontheweekends.com
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