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Crunchy Chicken Wraps
Ingredients
  • 1 stalk celery
  • 1 medium carrot
  • ½ red bell pepper
  • ¼ cup low-fat mayonnaise
  • ½ teaspoon onion powder
  • 2 whole wheat lavash or 4 whole wheat tortillas 8-inch size
  • 8 ounces low-sodium canned chicken
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