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Salpicón

Servings: 4

Servings: 4
Ingredients
  • 1 pkg. Mi carne deshebrada
  • 2 tomatoes
  • 2 avocados
  • 1 chile serrano
  • 1 onion
  • 1 pkg. Radishes and/or carrots
  • 1.5 tbsp vinegar
  • 1.5 tbsp olive oil per serving
  • Pinch of salt & pepper
  • Dash of ground oregano
Steps
  1. Combine & enjoy
 

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