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Pepper Steak with Onions & Tomatoes
Ingredients
  • 3 lb round steak, cut in serving size pieces (i used 4 angus beef english cut steaks)
  • 1 c flour
  • 1 tsp pepper
  • 1 tsp garlic salt
  • ⅓ c extra virgin olive oil
  • 1 lg onion, cut into rings
  • 2 lg green peppers, cut into strips
  • 2 can (15 oz each) diced tomatoes
  • 1 tsp oregano or italian seasoning
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