https://www.copymethat.com/r/9haqdvtHA/instant-pot-chicken-fettuccine-alfredo-w/
121560956
NMEMtiB
9haqdvtHA
2024-05-11 11:30:15
Instant Pot Chicken Fettuccine Alfredo with Broccoli
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Ingredients
- 8 oz Fettuccine Noodles (broken into half, ½ pound or 227 grams)
- 0.75 lb Chicken Breast (cut into ½ inch cubes)
- 1 cup Broccoli (fresh or frozen small florets, blanched or steamed)
- ½ tbsp garlic (minced)
- 2 cups chicken stock
- ¾ cup heavy cream (at room temperature or warmed )
- 3 oz cream cheese (at room temperature)
- 1 cup Parmesan Cheese (grated from a block or packaged)
- 2 tbsp Unsalted Butter
- Black Pepper (Crushed, according to taste)
- Salt (to taste) (optional, only if you prefer)
- subheading: For Flash Marinating the Chicken:
- 1 tsp Black Pepper (crushed)
- ¼ tsp Salt
- subheading: Want more Recipe Videos?:
- Check out our Youtube channel!
- subheading: Equipment Used:
- Instant Pot DUO 6 quart
Steps
Directions at foodiesterminal.com
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