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Stuffed Bagel Ball
Ingredients
  • STUFFED BAGEL BALLS
  • 5 Freestyle Points 173 calories
  • TOTAL TIME: 40 minutes
  • Easy, homemade, mini stuffed bagel balls filled with cream cheese! This copycat Bantam Bagels recipe is made with no yeast, no boiling, no fancy mixer!
  • INGREDIENTS
  • 1 cup (5 oz) unbleached all purpose flour, whole wheat or gluten-free mix*
  • 2 teaspoons baking powder (make sure it’s not expired or it won’t rise)
  • ¾ teaspoon kosher salt (use less if using table salt)
  • 1 cup non-fat Greek yogurt (not regular yogurt, it will be too sticky)
  • 4 tablespoons (4 ounces, or half package) ⅓ less fat cream cheese, cut into 8 cubes
  • 1 egg white, beaten (whole egg works fine too)
  • (optional toppings: everything bagel seasoning, sesame seeds, poppy seeds, dried garlic flakes, dried onion flakes)**
Steps
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