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Ingredients
  • 1.5 lbs small red potatoes or use regular potatoes if you don't have baby potatoes - see notes
  • ¼ cup olive oil or vegetable oil
  • 3 large cloves garlic crushed
  • 1 tsp paprika
  • 1 tsp salt
  • ¼ tsp coriander powder
  • ¼ tsp chilli flakes more per taste
  • ½ tsp dry dill optional
  • Handful fresh parsley
  • Juice of ½ lemon
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