LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Soft Lemon Crinkle Cookies
Ingredients
  • How to Make Soft & Chewy Lemon Crinkle Cookies
  • subheading: INGREDIENTS:
  • subheading: for 20 cookies:
  • ½ cup butter, softened (113g)
  • ¾ cup granulated sugar (150g)
  • 1 egg
  • 2 tbsp fresh lemon juice (30ml)
  • 1 tbsp lemon zest (6g)
  • 1 ½ cups all-purpose flour (192g)
  • ½ tsp baking powder
  • ⅛ tsp salt
  • 2 to 4 drops yellow food coloring (optional)
  • Powdered sugar for coating
  •  
  • Bake at 350°F (180°C) for 12 minutes.
  • Enjoy!
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer