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Cranberry Orange Shortbread Cookies
Ingredients
  • 1 cup unsalted butter, at room temperature
  • ¾ cup confectioners sugar
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • 2 ½ cups all-purpose flour
  • ½ cup dried sweetened cranberries, chopped
  • 1 tablespoon fresh orange zest
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