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Healthier Pumpkin Cream Cheese Muffins
Ingredients
  • subheading: For the Pumpkin Muffin Batter:
  • 1 ¾ cup All Purpose Flour
  • ½ cup Granulated Cane Sugar
  • ½ cup Brown Sugar
  • 1 tsp. Baking Soda
  • 2 tsp. Pumpkin Pie Spice
  • 15 oz Pumpkin Puree
  • ½ cup Olive Oil
  • 2 large Eggs
  • 1 tsp. Vanilla Extract
  • subheading: For the Cream Cheese Filling:
  • 4 oz Softened Cream Cheese
  • 2 tbsp. Maple Syrup, or sugar
  • 1 tbsp. Flour
  • 1 tbsp. Milk, or heavy cream
  • Pumpkin Seeds, for topping
Steps
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