https://www.copymethat.com/r/9fenZDEuS/chicken-khao-soi/
68949662
90eS3O8
9fenZDEuS
2024-04-26 22:34:30
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Khao soi is a northern Thai dish, also known as "Chiang Mai noodles"
Shared by Dr. Erin Vinoski Thomas - School of Public Health
Shared by Dr. Erin Vinoski Thomas - School of Public Health
Ingredients
- subheading: KHAO SOI PASTE:
- subheading: 4:
- large dried New Mexico or guajillo chiles, stemmed, halved, seeded
- subheading: 2:
- medium shallots, halved
- subheading: 8:
- garlic cloves
- subheading: 1:
- 2" piece ginger, peeled, sliced
- cup chopped cilantro stems
- subheading: 1:
- tablespoon ground coriander
- subheading: 1:
- tablespoon ground turmeric
- subheading: 1:
- teaspoon curry powder
- subheading: SOUP:
- subheading: 2:
- tablespoons vegetable oil
- subheading: 2:
- 14-oz. cans unsweetened coconut milk
- subheading: 2:
- cups low-sodium chicken broth
- subheading: 1½:
- lb skinless, boneless chicken thighs, halved lengthwise
- subheading: 1:
- lb Chinese egg noodles
- subheading: 3:
- tablespoons (or more) fish sauce (such as nam pla or nuoc nam)
- subheading: 1:
- tablespoon (packed) palm sugar or light brown sugar
- Kosher salt
- Sliced red onion, bean sprouts, cilantro sprigs, crispy fried onions or shallots, chili oil, and lime wedges (for serving)
- subheading: INGREDIENT INFO:
- Dried chiles are available at Latin markets; Chinese egg noodles and chili oil are available at Asian markets. All can be found at many supermarkets.
Steps
Directions at bonappetit.com
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