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Ingredients
  • 1 ½ cups broccoli stems
  • 1 ½ tbsp lemon juice
  • ¼ tsp cumin
  • ⅛ tsp garlic powder
  • 1 tomato, diced
  • 1 to 2 green onions, chopped
  • ¼ cup cilantro, chopped (optional)
  • ¼ cup green chilies, chopped (optional)
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