LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Microwave Sticky Toffee Pudding in a Mug
Ingredients
  • subheading: Sponge:
  • 50g finely chopped dates
  • 2 tbsp hot water
  • ⅛ tsp baking soda
  • 25g butter
  • 1 ½ tbsp light brown sugar
  • 2 tbsp beaten medium-sized egg
  • 1 ½ tbsp self-raising flour
  • subheading: Sauce:
  • 30ml double cream
  • 10g unsalted butter
  • 2 tbsp light brown sugar
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer