https://www.copymethat.com/r/9f4sdCdMK/salmon-en-croute/
130713139
hbstfek
9f4sdCdMK
2024-05-19 10:02:25
Salmon En Croûte
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Ingredients
- subheading: For the cure:
- 50g flaky sea salt
- 25g demerara sugar
- 2 x 500g skinless, boneless salmon fillets
- subheading: For the en croûte:
- 75g watercress, chopped
- 200g cream cheese
- 2 tbsp fresh dill sprigs, chopped
- 1 lemon, zested and juiced
- pinch smoked salt (optional)
- 500g block all-butter puff pastry
- flour, for dusting
- 2 eggs, yolks only, beaten
- subheading: For the pickle (optional):
- 1 cucumber, peeled, halved, deseeded and sliced
- 1 red onion, finely sliced
- 100ml cider vinegar
- 1 tbsp sugar
Steps
Directions at bbcgoodfood.com
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