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Ingredients
  • 3 eggs, at room temperature
  • 1 egg white, at room temperature
  • 140g caster sugar
  • 1 tsp vanilla extract
  • 140g plain (all-purpose) flour
  • 50g  dark chocolate (70%), grated
  • 2 tbsp dark cocoa powder
  • 750g mascarpone cream
  • subheading: Coffee Marsala syrup:
  • 250ml espresso coffee
  • 100ml marsala
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